La Botte Italian Restaurant

The Agate family welcomes you to La Botte!

Nick and Caterina Agate came from Marsala, Italy to Chicago when they opened their first Italian restaurant in 1969. Wanting to enjoy California sunshine, the family relocated to Lompoc in 1981 and opened La Botte.

We are proud to serve authentic Italian cooking, gourmet hand-tossed pizzas and delicious desserts. Nick makes the best meat sauce and Balsamic dressing in town. Customers rave about Mama Caterina's minestrone and desserts - the tiramisu, cannoli, creme brulee and chocolate Kahlua cake are extraordinarily delicious.

Nick, Caterina and family truly value their customers' friendship, as they have happily made their restaurant their customers' home.

Open Daily from 5:00pm-9:00pm
Open for Lunch on Fridays 11:00am-2:00pm

About Us

The La Botte staff is trained to give the highest quality service and to meet customers' high expectations. The restaurant offers local and Italian wines, daily specials and a friendly, comfortable family dining experience.

La Botte is proud to serve city residents and visitors alike. We can accommodate large parties for any occasion and often host memorable events for community groups. Our delicious meals and delectable desserts are also available for you to take home and enjoy!

Special Services

• Takeout & Catering are available

• Large parties & banquets for up to 40 people are accommodated

• Gift certificates come in any amount and are available for mail order

• Gift baskets are available for all occasions - custom or pre-made
  

• Mama's Italian market has a variety of imported Italian goods

• Desserts are available for special order